top of page
Daily schedule Summary - Drop off and Pick up
8:00am Doors Open – Upon arrival send a text message through HiMama app to let us know you have arrived.
9:00am Latest Drop - off (Doors Closed)
----- 0 -----
3:00pm Afternoon snack
(start of pick-up time- Parents are asked to send text message through HiMama App to let us know of arrival and we will bring your child to you at the door.
3:30pm Circle Time
4:00pm Centers/Outdoor Play
5:30pm Closing
MATERIALS, UNIFORMS AND BLANKETS
- Blankets must be brought in a labeled zipped bag (duffel bag). Please label everything with your child's first name. Blankets must be brought clean on Monday and take home Friday to be washed over the weekend.
-
Two sets of extra clothes are to be brought in on the first day of school. Please label everything with your child's first name.
-
Labeled water bottle.
-
-
There will be a one time materials' fee of $100 charged for the school year.
HYGIENE, FACE COVERINGS, SPACING AND CLEANING
THE CURRENT APPROACH TO ILLNESS:
-
Parents must keep sick children home, and teachers and staff must stay home when ill. This is the first and most important line of defense against a contagious disease.
-
If a student becomes ill while at school, parents will be expected to pick up their student within 45-60 minutes of being notified by the school. An earlier pickup time will be greatly appreciated in order to maintain school operations.
-
For ordinary illnesses (colds, stomach bugs, ear infections, etc.), students, staff, and teachers must remain home for the duration of their illness and be fever free for 24 hours without the use of fever-reducing medications. No diarrhea or vomiting for 24 hours. A doctors' note is required before the child is able to return to school or the 14 day procedure is to be followed.
LOCAL HEALTH OFFICIALS:
VIRGINIA
Alexandria Health Department/Alexandria Health District
4480 King St
Alexandria, VA 22302-1300
Phone: (703) 746-4996
VIRGINIA
Fairfax County Health Department
10777 Main St Ste 203
Fairfax, VA 22030-6903
Phone: (703) 246-2479
We will continue to revise and update these guidelines accordingly throughout the year.
bottom of page